Flaky, cheesy and wrapped in smoky Kountry Boys Original Bacon , these Jalapeño Bacon Turnovers are a Texas twist on a classic appetizer.
Difficulty: Easy
Prep: 30 minutes
Cook: 20 minutes
Total: 47 minutes
Serves: 4
Ingredients
6 slices Kountry Boys Original Bacon
Hot honey
1 - 2 jalapeños, sliced
2 oz grated parmesan cheese
4 tbsp melted butter
Method
Cook up some Kountry Boys Original bacon. We recommend going with a crispy cook for this recipe.
Drizzle hot honey on parchment paper. (Later, you'll add the puff pastry on top of your ingredients.)
Add sliced jalapeños, then the bacon slices. Sprinkle with parmesan cheese.
Cut thawed pastry into four rectangles, then place on top of the honey, jalapeños, bacon and parmesan. Brush top of puff pastry with melted butter.
Bake for 17 - 20 minutes, or until golden brown.
Long Description
Some appetizers are just built to impress — and these Jalapeño Bacon Turnovers are one of them. Buttery puff pastry wraps around smoky Kountry Boys Bacon, cream cheese and jalapeños to create golden, flaky bites with the perfect mix of heat and richness. They’re easy enough for weeknights, but fancy enough to bring to a holiday spread or game day party.
Why You’ll Love This Recipe
- Smoky, spicy and cheesy – everything you want in an appetizer
- Flaky pastry – golden layers of buttery puff pastry
- Crowd-pleasing – disappears fast at parties, potlucks and tailgates
- Easy to make – just a handful of ingredients and simple steps
- Versatile – works as a snack, side or even brunch bite
A Texas Twist on a Party Favorite
Turnovers are usually filled with fruit or sweets, but in Texas we like to keep things bold. The combo of jalapeños, cream cheese and bacon is already a classic (just ask anyone who’s had a jalapeño popper), and wrapping it in puff pastry takes it to the next level.
Why Kountry Boys Bacon Makes the Difference
Not all bacon holds up in a baked dish, but Kountry Boys Bacon is thick-cut, smoky and hearty enough to shine through layers of cheese and pastry. It adds depth and crunch in every bite, balancing the creaminess of the filling and the kick from jalapeños.
How to Serve Jalapeño Bacon Turnovers
These turnovers fit into almost any spread:
- Appetizer Tray – Perfect alongside dips and finger foods
- Holiday Party – Fancy enough for the table, easy enough to prep ahead
- Game Day Snack – Bold, cheesy and built for sharing
- Brunch Plate – Works as a savory side to eggs or breakfast casseroles
Flavor Variations
- Spicy Kick – Add extra jalapeños or a dash of hot sauce to the filling
- Cheesy Overload – Mix in shredded cheddar or Monterey Jack
- Sweet Heat – Drizzle with honey or maple syrup for a surprising finish
- Tex-Mex Style – Add diced green chiles or serve with salsa
Tips for the Best Results
- Use cold puff pastry so it bakes up flaky
- Don’t overstuff — the filling expands as it cooks
- Seal edges well to keep filling inside
- Bake until golden brown for best texture
- Serve hot for maximum gooey, cheesy goodness
Why This Recipe Works
This recipe nails the balance of flavors: smoky bacon, creamy cheese, spicy jalapeño and buttery pastry. Each bite delivers crunch, melt and heat all in one. Plus, it’s versatile enough for casual hangouts or formal spreads — a true Texas crowd-pleaser.
Bringing Texas Flavor to Your Table
At Kountry Boys, we know good food doesn’t have to be complicated. Jalapeño Bacon Turnovers prove that with just a few ingredients, you can bake up bold flavors that bring people together.
Whether it’s game day, brunch or a holiday party, these turnovers are flaky, cheesy and unforgettable.
Try more appetizer recipes like our Loaded Up Potato Salad or our Pimiento Sausage Balls.