Fried Pickle Dip with Kountry Boys Bacon

Creamy, crunchy and smoky all at once, this Fried Pickle Dip with Kountry Boys Bacon is a Texas party dip that always steals the show.

Difficulty: Easy

Prep: 20 minutes

Cook: 10 minutes

Total: 30 minutes

Serves:

Ingredients

3 jars kosher dill pickles (sandwich sliced), diced

3 (8 oz) blocks cream cheese, softened

1 cup sour cream

2 packs Kountry Boys Thick-Sliced Original Bacon, diced

Pickle juice, as needed

Garlic powder, to taste

Onion powder, to taste

Smoked paprika, to taste

Kountry Boys Ole No. 1 Seasoning, to taste

Dill weed, to taste

1 1/2 cups panko breadcrumbs

3 tbsp bacon grease (reserved from cooking bacon)

Method

Pat pickle slices dry before dicing to keep the dip from getting watery. Reserve pickle juice.

In a large bowl, combine cream cheese, sour cream, seasonings, bacon and diced pickles. Add enough pickle juice to loosen mixture until smooth but not runny.

In a skillet, melt bacon grease over medium heat. Add breadcrumbs and toast, stirring often, until golden.

Transfer dip to a pie dish or baking dish. Top with toasted breadcrumbs.

Serve warm with chips, crackers or toasted bread.

Long Description

If you’ve ever wondered what happens when your favorite fried pickles meet creamy dip, this is it. Fried Pickle Dip is tangy, smoky, cheesy and crunchy — everything you’d expect from a Southern appetizer with a Texas twist. With smoky Kountry Boys Bacon, cream cheese, sour cream, pickles and seasoned breadcrumbs toasted in bacon grease, this dip hits the table hot and leaves it empty.

Whether it’s game day, a backyard cookout or holiday party, this dip is guaranteed to be the first thing gone.

Why You’ll Love This Recipe

  • Bold pickle flavor – tangy, crunchy dill pickles give this dip its kick
  • Smoky, savory bacon – Kountry Boys Bacon adds depth and crunch
  • Creamy and cheesy – cream cheese and sour cream balance out the tang
  • Crunchy topping – buttery toasted breadcrumbs mimic fried pickle crunch
  • Party-perfect – makes a big batch and travels well

What Makes This Dip Texas-Style?

Big Flavor in Every Bite

This isn’t your average veggie dip. By combining dill pickles, smoky bacon and bold seasoning, you get a dish that’s tangy, smoky, creamy and crunchy — the kind of bold flavor combo Texans crave.

Why Kountry Boys Bacon Seals the Deal

Bacon is what takes this dip over the top. Using Kountry Boys Bacon guarantees smoky flavor that stands out against the tang of pickles and creaminess of the base. Plus, the bacon grease is repurposed to toast the breadcrumbs, giving you a crunchy topping that ties the whole dip together.

How to Serve Fried Pickle Dip

This dip is versatile and always a hit at gatherings:

  • Game Day Platter – Serve with tortilla chips or crackers while the crowd cheers
  • Backyard BBQ – Works as a side dish alongside burgers or brisket
  • Holiday Party – Unique enough to stand out on the table
  • Potluck Favorite – Easy to make ahead and bake off before serving

Flavor Variations

  • Extra Spicy – Add jalapeños, hot sauce or pepper jack cheese to the mix
  • Cheesy Upgrade – Stir in shredded cheddar or Monterey Jack
  • Tex-Mex Twist – Top with diced green chiles or serve with tortilla chips
  • Cool & Creamy – Fold in a spoonful of ranch dressing for balance

Tips for the Best Results

  • Use sandwich-sliced pickles for easier dicing
  • Dry pickles before chopping to avoid a watery dip
  • Don’t skip the pickle juice — it thins the mixture and adds tang
  • Toast breadcrumbs low and slow in bacon grease for even crunch
  • Serve warm so the topping stays crispy

Why This Recipe Works

Fried Pickle Dip works because it layers flavors and textures the way Texans like it: smoky, tangy, creamy and crunchy. The base is rich and savory, the pickles keep it bright and tangy, and the bacon + breadcrumb topping adds that fried pickle vibe without the mess of a deep fryer. It’s simple, bold and unforgettable.

 

Bringing Texas Flavor to Your Table

At Kountry Boys, we believe dips should be bold enough to stand on their own. This Fried Pickle Dip combines tangy pickles, smoky bacon, creamy cheese and crunchy breadcrumbs into one unforgettable bite.

It’s not just a dip — it’s a conversation starter, a game day star and a guaranteed hit at any gathering.

Try more bold party favorites like our Spicy Sausage Jalapeño Popper Dip.