Is there anything better than homemade mac n’ cheese? We added Kountry Boys Original bacon to this classic recipe.
Difficulty: Easy
Prep: 15 minutes
Cook: 45 minutes
Total: 60 minutes
Serves: 4
Ingredients
4 tbsp butter, cut into pieces
1/2 cup sour cream
2 cups grated cheddar cheese
3 beaten eggs
4 cups cooked, drained macaroni
1/2 teaspoon salt
1 cup milk
1/2 cup sour cream
2 cups grated cheddar cheese
3 beaten eggs
4 cups cooked, drained macaroni
1/2 teaspoon salt
1 cup milk
Method
Add the hot macaroni to a large bowl and stir in the cheddar.
In a separate bowl, combine the remaining ingredients, then add to the pasta mixture.
Pour the mixture into a 9" x 13" casserole dish and bake for 30 to 45 minutes.
In a separate bowl, combine the remaining ingredients, then add to the pasta mixture.
Pour the mixture into a 9" x 13" casserole dish and bake for 30 to 45 minutes.