Sweet, smoky and fun to eat, these French Toast Roll-Ups wrap Kountry Boys Original Skinless Breakfast Sausage Kountry Boys Original Skinless Breakfast Sausage in golden cinnamon-vanilla toast for a Texas breakfast favorite.
Difficulty: Easy
Prep: 10 minutes
Cook: 15 minutes
Total: 25 minutes
Serves: 4
Ingredients
10 Kountry Boys Original Skinless Breakfast Sausage links
3 eggs
1/2 cup milk
3 tbsp sugar
1/2 tsp ground cinnamon
1 tsp vanilla extract
1 tbsp all-purpose flour
Method
Place a sausage link in the center of a slice of bread, roll up tightly, and place seam-side down. Repeat with remaining sausage links and slices of bread.
In a shallow dish, whisk together eggs, milk, sugar, cinnamon, vanilla and flour.
Preheat griddle or skillet over medium. Grease with butter.
Dip roll-ups into the egg mixture, turning to coat on all sides, then immediately place seam-side down on the hot griddle.
Cook for a few minutes, turning gently to cook evenly, until golden brown. Serve with warm syrup.
Long Description
Breakfast doesn’t get much easier — or more fun — than French Toast Roll-Ups. Made with soft bread wrapped around Kountry Boys Skinless Breakfast Sausage, dipped in a cinnamon-vanilla egg mixture and griddled golden brown, they’re sweet, savory and perfect for mornings, brunches or even game day spreads.
Why You’ll Love This Recipe
French Toast Roll-Ups are simple to make, easy to grab and loaded with flavor. Each bite combines smoky sausage, buttery bread and warm cinnamon sugar — comfort food at its best. Kids love them, adults can’t stop snacking on them, and they’re versatile enough to serve with syrup, powdered sugar or fresh fruit on the side.
What Makes These Roll-Ups Texas-Style?
Bigger Flavor in Every Bite
Classic French toast is a staple everywhere, but rolling sausage into the center gives it a bold Texas personality. These aren’t dainty bites — they’re hearty, hand-held roll-ups built to fuel a busy morning.
Why Kountry Boys Sausage Makes the Difference
Not all breakfast sausage packs the same punch. Kountry Boys Skinless Breakfast Sausage has a homestyle flavor and hearty texture that stands out against the sweetness of cinnamon and vanilla. Instead of getting lost, the sausage shines through with smoky, savory balance.
How to Serve French Toast Roll-Ups
- Breakfast on the Go – Perfect for busy mornings, just grab a few and dip in syrup
- Brunch Platter – Serve alongside eggs, bacon and fresh fruit for a spread that impresses
- Kid-Friendly Treat – Easy to hold, fun to dip and a hit at sleepovers or weekend breakfasts
- Game Day Morning – Serve before kickoff with a dusting of powdered sugar and plenty of coffee
Flavor Variations
Classic Sweet Touches
- Dust with powdered sugar
- Serve with warm maple syrup
- Add a drizzle of honey or caramel
Savory-Sweet Options
- Mix cheddar cheese into the bread before rolling
- Brush lightly with melted butter and sprinkle with salt before cooking
Bold Texas Twist
- Serve with jalapeño jelly for a sweet-heat kick
- Pair with queso dip for adventurous eaters
Tips for the Best Results
- Roll the bread thin so it wraps easily around the sausage
- Keep the seam side down on the griddle so roll-ups stay closed
- Don’t soak too long in the egg mixture — a quick dip is all they need
- Use butter on the skillet for a golden, crisp finish
- Serve hot for the best flavor and texture
Why This Recipe Works
This recipe combines two breakfast classics — French toast and sausage — into one easy, portable dish. The bread turns crisp and golden on the outside while the Kountry Boys sausage stays juicy inside. The cinnamon-vanilla batter adds warmth, and the dip-in-syrup finish makes them irresistible. They’re simple, fun and packed with the kind of flavor that keeps families coming back to the table.
Bringing Texas Flavor to Your Table
At Kountry Boys, we believe breakfast should be bold, hearty and worth gathering for. French Toast Roll-Ups with Skinless Breakfast Sausage bring together smoky, savory sausage and sweet cinnamon toast in a fun, handheld bite. They’re quick to make, easy to share and full of homestyle Texas flavor.
Try more breakfast favorites like our Mini Breakfast Hotdogs and Smoked Sausage Breakfast Casserole.